Juices - Belize

  • Belize
  • Revenue, at home (e.g., revenue generated in supermarkets and convenience stores) in the Juices market amounts to US$5.85m in 2024.
  • Revenue, out-of-home (e.g., revenue generated in restaurants and bars) amounts to US$2.37m in 2024.
  • Revenue, combined amounts to US$8.23m in 2024.
  • The revenue, at home is expected to grow annually by 0.07% (CAGR 2024-2029).
  • In global comparison, most revenue, at home is generated in the United States (US$13,710m in 2024).
  • In relation to total population figures, the average revenue per capita, at home of US$14.05 are generated in 2024.
  • In the Juices market, volume, at home is expected to amount to 2.64m L by 2024.
  • Volume, out-of-home is expected to amount to 170.90k L in 2024.
  • Volume, combined is expected to amount to 2.81m L in 2024.
  • The Juices market is expected to show a volume growth, at home of -1.3% in 2025.
  • The average volume per person, at home in the Juices market is expected to amount to 6.34L in 2024.

Key regions: Europe, Philippines, Worldwide, Australia, Nigeria

 
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Analyst Opinion

The Juices market in Belize has been experiencing significant growth in recent years, driven by changing customer preferences and local special circumstances.

Customer preferences:
In Belize, there is a growing trend towards healthier lifestyles and a greater emphasis on wellness. As a result, consumers are increasingly turning to juices as a convenient and nutritious beverage option. Juices are seen as a way to incorporate more fruits and vegetables into the diet, providing essential vitamins, minerals, and antioxidants. Additionally, there is a rising demand for natural and organic juices, as consumers become more conscious of the ingredients and production methods used in their food and beverages.

Trends in the market:
One of the key trends in the Belizean juice market is the increasing popularity of locally sourced and tropical fruit juices. Belize is known for its abundant tropical fruits such as mangoes, pineapples, and papayas, which are used to create unique and flavorful juices. These local fruit juices are not only appealing to domestic consumers but also to tourists who are looking to experience the authentic flavors of Belize. Furthermore, there is a growing demand for functional juices, such as those fortified with vitamins, minerals, and probiotics, as consumers seek additional health benefits from their beverages.

Local special circumstances:
Belize's tropical climate and fertile soil provide ideal conditions for the cultivation of a wide variety of fruits. This abundance of fresh produce allows for the production of high-quality juices using locally sourced ingredients. Additionally, the country's proximity to North America and the Caribbean makes it an attractive market for international juice brands looking to expand their presence in the region. The tourism industry in Belize also plays a significant role in driving the demand for juices, as visitors seek refreshing and tropical beverages during their stay.

Underlying macroeconomic factors:
The growing middle class in Belize, coupled with rising disposable incomes, has contributed to the increased consumption of juices. As more people have the means to afford healthier food and beverage options, the demand for juices has risen. Additionally, the government's efforts to promote healthy eating and wellness initiatives have further fueled the growth of the juice market. The availability of modern retail channels, such as supermarkets and convenience stores, has also made juices more accessible to a wider consumer base. In conclusion, the Juices market in Belize is experiencing growth due to changing customer preferences towards healthier beverages, the popularity of local and tropical fruit juices, and the country's special circumstances such as its abundant fresh produce and thriving tourism industry. These factors, combined with underlying macroeconomic factors such as a growing middle class and rising disposable incomes, have contributed to the positive development of the market.

Methodology

Data coverage:

The data encompasses B2C enterprises. The at-home market covers retail sales via super- and hypermarkets, eCommerce, convenience stores, or similar sales channels. The out-of-home data encompasses all sales to hotels, restaurants, catering, cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. Both the at-home and the out-of-home market are valued at retail selling prices including all sales and consumption taxes.

Modeling approach:

Market sizes are determined through a Top-Down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending (e.g. consumer spending on Non-Alcoholic Drinks, consumer spending at Hotels, Restaurants etc.), and price level index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Non-Alcoholic Drinks market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Volume
  • Price
  • Key Players
  • Sales Channels
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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