Statistics about Consumer Goods & FMCG in United Kingdom
Statistics
- UK: frequency of checking the protein content 2020, by marital status
- Consumers avoiding food ingredients or nutrients in the United Kingdom (UK) in 2015
- Value of food waste in the United Kingdom 2020
- Consumer openness to alternatives to refined white sugar in food and drink UK 2016
- Use of work canteen for lunch in the United Kingdom in 2017
- Reasons for having lunch in the work canteen United Kingdom in 2017
- UK: frequency of checking the fiber content 2020, by number of household members
- Awareness of adults about the food they consume in the UK in 2020, by gender
- UK: frequency of checking the sodium content in food 2020, by household size
- UK: eating smaller portions to make the planet sustainable 2020, by marital status
- UK: time constraints when intending to cook from scratch 2020, by marital status
- UK: willingness of adults to pay extra for free-range meat 2020, by gender
- Level of concern about genetically modified foods among consumers in the UK in 2023
- Frequency of handwashing before eating in the U.K. in 2020
- Leading food-related concerns among consumers in the UK in 2023
- Changes in eating habits in the U.K. in 2019/2020, by gender
- Share of consumers that reduced their meat intake in the UK in 2019/2020, by income
- UK: eating smaller portions to make the planet sustainable 2020 by household size
- UK: frequency of consuming hot caffeinated drinks 2020 by gender
- Share of plant-based milk consumers in selected European countries in 2021
- Special diets followed in the UK 2019
- UK: frequency of checking the carbohydrate content 2020, by gender
- Eating together as a family in the UK 2019, by degree of importance
- Cooking for family in the UK 2019, by frequency
- UK: frequency of bulk cooking for freezer storage in 2019/2020, by income bracket
- UK: share of adults who are willing to eat GM food products 2020, by income
- Share of population that never eats meat Great Britain 2016, by age
- UK: willingness of adults to pay extra for free-range meat 2020, by education level
- Social media food behavior of young consumers in Europe in 2022
- UK: time constraints when intending to cook from scratch 2020, by age group
- Major healthy eating concerns in the United Kingdom (UK) 2015-2016
- UK: share of adults who are willing to eat GM food products 2020, by education
- Share of sugar conscious shoppers United Kingdom (UK) 2016, by grocery retailer
- UK: frequency of checking the fat content 2020, by number of children
- UK: inability to cook from scratch 2020, by marital status
- UK: importance of a healthy diet 2020, by number of children
- Reported daily eating habits of children in Wales 2015, by gender
- Interest in nutritional trends in the UK 2019, by type
- Survey: reasons for arguing in the kitchen in the United Kingdom 2015
- UK: desire to grow own food 2020, by marital status
- Brands of raw meat normally purchased in the United Kingdom (UK) 2014
- Attitudes towards health products/labelling in Great Britain 2017
- Learning how to cook in the United Kingdom (UK) 2014
- UK: willingness of adults to pay extra for free-range meat 2020, by household size
- UK: growing one's own food to make the planet sustainable 2020 by number of children
- Incidence of meat-eating and abstinence in Great Britain (GB) 2016
- Share of population that never eats meat Great Britain 2016, by region
- UK: importance of a healthy diet 2020, by number of household members
- Attitudes to healthy foods in the United Kingdom (UK) in 2015
- UK: inability to cook from scratch 2020, by age group
- UK: frequency of checking food ingredients 2020, by marital status
- UK: frequency of checking the sugar content 2020, by marital status
- UK: frequency of consuming hot caffeinated drinks 2020 by marital status
- UK: frequency of checking food calorie content 2020, by number of household members
- UK: frequency of checking food calorie content 2020, by gender
- UK: frequency of checking the salt content 2020, by age group
- Fruit included in children's carry out lunches in the United Kingdom (UK) 2015
- Great Britain: choices of breakfast during weekdays and weekends 2016
- UK: willingness of adults to pay extra for free-range meat 2020, by marital status
- Awareness of adults about the food they consume in the UK, by age group
- UK: frequency of checking the fat content 2020, by gender
- Average consumption of convenience food per week in the United Kingdom (UK) in 2015
- Share of preferred pancake toppings among adults in Great Britain 2017
- Consumers willing to pay a premium for food attributes in the United Kingdom 2015
- Eating in survey: How British adults make eating in more special 2013
- Waitrose survey: consumer enforced 'health' boundaries in the United Kingdom 2015
- International cuisines eaten most regularly at home in Great Britain 2013, by type
- Results of dieting in the United Kingdom (UK) in 2015
- Cooking frequency in Europe 2019-2021
- Share of vegans in Great Britain in 2022, by region
- Attitudes towards calories/fat content in Great Britain in 2017
- Percent of UK consumers planning to shop local 2019-2020
- Attitudes towards balanced/healthy diet in Great Britain 2015-2017
- Attitudes towards nutrition and wellness in Great Britain 2017
- Eating/diet regimes followed in Great Britain 2015-2017
- Frequency of consuming ethnic food in Great Britain in 2017, by type
- Share of consumers that reduced their meat intake in the UK in 2019/2020, by gender
- Frequency and occasions for eating cake in the United Kingdom (UK) 2016
- Proteins servings share in the United Kingdom (UK) in 2018, by type
- Average number of takeaways per week in the United Kingdom (UK) in 2015
- Non- and protein out-of-home servings in the United Kingdom (UK) 2017-2018
- Sunday roast dinner trend in Great Britain 2005-2013
- Consumption of ethnic food in Great Britain in 2017
- Frequency of dieting in the United Kingdom (UK) in 2015, by age
- Individuals who 'drink to get drunk in the United Kingdom 2016, by age
- Reasons for and frequency of snacking United Kingdom (UK) 2015
- Frequency of dieting in the United Kingdom (UK) in 2015, by gender
- Results of dieting in the United Kingdom (UK) in 2015, by gender
- Share of food expenditure in the UK 2000-2020, by at-home and out-of-home consumption
- Share of individuals that want to attempt Veganuary 2023 in Great Britain, by age
- UK: Distribution of vegans and vegetarians by the time they followed their diet 2021
- Frequency of yogurt in childrens' lunch boxes in Great Britain 2009-2017
- Tendency of adults to seek out healthy food in the UK, in 2020 by age group
- Tendency of adults to seek out healthy food in the UK in 2020, by gender
- Changes in food behavior in Europe during the coronavirus pandemic 2020
- Foods consumed for breakfast in Great Britain 2016
- Share of consumers that reduced their meat intake in the UK in 2019/2020, by age
- Trend in adults choosing low fat foods in Great Britain 2005-2013
- Plant-based milk consumers in the United Kingdom 2022, by milk type
- Average portion of fruit and vegetables eaten daily in Great Britain 2017