Statistics about Consumer Goods & FMCG in Germany
Statistics
- Views on weight loss in Germany in 2021, by gender
- Survey on eating insects in Germany in 2019
- Vegetarian/ vegan willingness if more substitutes were available in Germany 2019
- Share of agreement about food as important for mental well-being Germany 2008-2015
- Reasons for not eating dairy products Germany 2021
- Share of agreement about food enhancing body and mind in Germany from 2008 to 2015
- Reasons for not eating meat Germany 2020
- Use of dairy substitutes among consumers Germany 2021
- Motives and aims when eating in Germany 2019, by diet type
- Sales revenue from vegetarian and vegan food Germany 2017-2019, by distribution
- Leading alternatives to conventional milk Germany 2021
- Opinions on meat substitute product qualities among consumers Germany 2020
- Revenue of meat substitute products Germany 2015-2022, by product group
- Consumers who regularly consume meat substitutes in Germany 2023, by generation
- Opinions on the rising success of meat substitute producers Germany 2019
- Revenue from seitan meat substitute products Germany 2018-2022, by product
- Revenue development of tofu meat substitute products Germany 2018-2022, by product
- Revenue development of vegetable-based meat substitute products Germany 2018-2022
- Survey about eating habits of millennials in Germany 2015
- Changes to eating habits in the last twelve months in Germany 2008-2015
- Consumption frequency of meat substitutes in Germany in 2023
- Share of new vegan products launched in Germany, the UK and Europe in 2018
- Purchase volume of meat substitutes in private households in Germany 2019
- Number of minutes spend on breakfast in Germany 2017
- Share of plant-based egg alternatives consumers in selected European countries 2021
- Opinions on meat substitute products and mealtimes Germany 2019
- Share of vegans in Germany in 2024, by age group
- Social media food behavior of young consumers in Europe in 2022
- Share of people paying attention to sugar, fat and salt content in foods Germany 2024
- Consumers' plans for reducing meat consumption Germany 2022, by type
- Opinions on criteria for buying food Germany 2024
- Survey about the out of home consumption of food in Germany in 2016
- Dining out habits in Germany 2019, by frequency
- Willingness to spend money on good food among the German population 2019-2024
- Number of people who classify themselves as vegetarian in Germany 2015-2024
- Most important values in life among millennials in Germany 2015
- Opinions on regional origin of food Germany 2024
- Barriers to purchasing sustainable food and beverages in Germany 2021
- Survey: main meal on weekdays in Germany 2017, by gender
- Leading benefits to purchasing sustainably for consumers in Germany 2021
- Reasons for purchasing sustainable products in selected countries worldwide in 2021
- Grocery choices based on sustainability in selected countries worldwide in 2021
- Views on healthy eating at restaurants among selected countries worldwide in 2021
- Improvements in diets desired by consumers in Germany in 2021, by type
- Types of dairy and dairy substitutes consumed in Germany in 2021
- Plant-based milk consumers in selected European countries in 2021, by milk type
- Interest in nutritional trends in Germany 2019, by type
- Factors discouraging eating a healthy diet over the past year in Germany in 2021
- Germans who tried superfoods, paleo or clean eating in 2016
- Individuals following a healthy and balanced diet in Germany 2019, by frequency
- Cooking for family in Germany 2019, by frequency
- Share of vegans worldwide in 2023, by select country
- Eating together as a family in Germany 2019, by degree of importance
- Special diets followed in Germany 2019
- Share of vegetarians worldwide in 2023, by select country
- Interest for local products among European consumers 2016, by country
- Daily per capita food intake in Germany 2013, by category
- Interest in new diets in Germany 2019
- Share of vegetarians in Germany 2022, by age group
- Share of vegans in Germany 2022, by age group
- Share of plant-based milk consumers in selected European countries in 2021
- Reading the information about ingredients on product packaging Germany 2017
- Share of Europeans eating bad food in 2016, by country
- Key ingredients or nutrients added or increased in diets in Germany in 2021
- Key ingredients or nutrients deliberately avoided in diets in Germany in 2021
- Priorities when choosing food & beverages in Germany in 2021
- Reasons for reducing red meat consumption in selected European countries in 2022
- Diets tested and/or followed by consumers over the past year in Germany in 2021
- Cooking habits followed in Germany 2019, by frequency
- Dietary habits followed in Germany 2019, by type
- Brand awareness of breakfast products in Germany 2014-2021
- Opinions on meat substitute cost in Germany in 2022
- Consumers' opinion on meat-free diet in Germany 2020
- Food products consumers want to eat more of in selected European countries in 2022
- Expectations of food and cuisine in Germany 2017-2024
- Young consumer's interest in consuming cultured meat in European countries 2022
- Willingness to buy meat substitute products priced the same as meat Germany 2023
- Opinions among German food retailers on milk substitute sales in 2022
- Vegan products in food retail selection in Germany in 2022, by product group
- Opinions among German retailers on progress of plant-based food in future as of 2022
- Types of vegan cheese consumed in Germany in 2021
- Reasons for using plant-based milk and meat alternatives in Germany 2021
- Leading milk alternatives in Germany in 2021, by online mentions
- Share of agreement regarding healthy eating and control Germany 2008-2015
- Types of diet among Generation Z in Germany in 2021
- Factors enabling consumers to eat healthier diets over the past year in Germany 2021
- Interest in healthy eating and lifestyle Germany 2019-2024
- Share of consumers who follow a meat-free diet worldwide in 2023, by select country
- Sales volume distribution of milk alternatives in Germany 2021
- Opinions on vegan yogurt as a substitute for yogurt in Germany in 2021
- Global attitudes towards food waste in selected countries 2020
- Types of vegan yogurt consumed in Germany in 2021
- Consumption frequency of selected products in Generation Z in Germany in 2021
- Frequency of meat consumption in Germany 2019
- Opinions on vegan cheese as a substitute for cheese in Germany in 2021
- Frequency of usage of plant-based milks in Germany 2016
- Importance of certain information on food packaging Germany 2024
- Share of pescetarians worldwide in 2023, by select country
- Per capita consumption of eggs in Germany 2006-2023
- Producer price index for eggs in Germany 1992-2023