This statistic displays the share of consumers who actively include or avoid beef and other red meat in their diet in Canada as of March 2019, by region. Some 84 percent of respondents from Saskatchewan stated that they actively included beef and other red meat in their diet.
Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region
Characteristic
Actively include
Actively avoid
Don't think about it
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Angus Reid Institute. (March 27, 2019). Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region [Graph]. In Statista. Retrieved July 22, 2024, from https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. "Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region." Chart. March 27, 2019. Statista. Accessed July 22, 2024. https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. (2019). Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region. Statista. Statista Inc.. Accessed: July 22, 2024. https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute. "Consumers Who Actively Include or Avoid Beef and Other Red Meat Their Diet in Canada as of March 2019, by Region." Statista, Statista Inc., 27 Mar 2019, https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/
Angus Reid Institute, Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region Statista, https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/ (last visited July 22, 2024)
Consumers who actively include or avoid beef and other red meat their diet in Canada as of March 2019, by region [Graph], Angus Reid Institute, March 27, 2019. [Online]. Available: https://www.statista.com/statistics/994536/inclusion-or-avoidance-of-red-meat-in-diet-canada-by-region/