In 2022, there were 5,501 patients diagnosed with food-borne diseases. The year 2020 marked the beginning of the coronavirus (COVID-19) pandemic, lockdowns, and restrictions on dining out, leading to lower numbers of patients and outbreaks of food-borne diseases. However, the number of patients diagnosed with food-borne diseases doubled in 2021.
Number of food-borne disease patients in South Korea from 2012 to 2022
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MFDS (South Korea). (December 28, 2023). Number of food-borne disease patients in South Korea from 2012 to 2022 [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/
MFDS (South Korea). "Number of food-borne disease patients in South Korea from 2012 to 2022." Chart. December 28, 2023. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/
MFDS (South Korea). (2023). Number of food-borne disease patients in South Korea from 2012 to 2022. Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/
MFDS (South Korea). "Number of Food-borne Disease Patients in South Korea from 2012 to 2022." Statista, Statista Inc., 28 Dec 2023, https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/
MFDS (South Korea), Number of food-borne disease patients in South Korea from 2012 to 2022 Statista, https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/ (last visited December 22, 2024)
Number of food-borne disease patients in South Korea from 2012 to 2022 [Graph], MFDS (South Korea), December 28, 2023. [Online]. Available: https://www.statista.com/statistics/783271/south-korea-food-borne-disease-patients/
