Vegetables and fruits preserved by vinegar: export value 2004-2023

In 2023, the value generated from the export of vegetables, fruits, nuts and other edibles preserved by vinegar in the United Kingdom increased by 1 million British Pounds (+6.95 percent) since 2022. In total, the value amounted to 16 million British Pounds in 2023.
Depicted in this statistic is the exported value (expressed in British Pounds) relating to the 4-digit Harmonized Systems Product Code 2001. For the full definition behind this product code please visit the primary data source ITC Trademap.

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Value of vegetables and fruits preserved by vinegar exported from the United Kingdom (UK) from 2004 to 2023 (in thousand British pounds)

Characteristic	Export value in thousand British pounds
2023	15,992
2022	14,953
2021	13,816
2020	18,435
2019	15,888
2018	19,627
2017	16,254
2016	15,966
2015	13,902
2014	17,236
2013	17,228
2012	11,066
2011	9,919
2010	9,114
2009	9,163
2008	10,301
2007	11,099
2006	11,107
2005	9,164
2004	8,735

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Release date

May 2024

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Region

United Kingdom

Survey time period

2004 to 2023

Supplementary notes

Product code 2001 'Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar...'
Figures calculated by International Trade Centre (ITC) based on UN Comtrade statistics.
Figures have been rounded.
Release date given is the date of access (the database is constantly updated by the source).
Release date given is the date of access (the database is constantly updated by the source).

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