As of 2024, UK consumers from the ages of 25 to 34 and 35 to 44 were most concerned about the quality of food produced in the UK, with 56 percent agreeing from each group. The 75 years and older age group was least concerned.
Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group
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Food Standards Agency. (July 30, 2024). Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group [Graph]. In Statista. Retrieved November 18, 2024, from https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/
Food Standards Agency. "Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group." Chart. July 30, 2024. Statista. Accessed November 18, 2024. https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/
Food Standards Agency. (2024). Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group. Statista. Statista Inc.. Accessed: November 18, 2024. https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/
Food Standards Agency. "Share of Consumers Concerned about The Quality of Food Produced in The United Kingdom in 2024, by Age Group." Statista, Statista Inc., 30 Jul 2024, https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/
Food Standards Agency, Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group Statista, https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/ (last visited November 18, 2024)
Share of consumers concerned about the quality of food produced in the United Kingdom in 2024, by age group [Graph], Food Standards Agency, July 30, 2024. [Online]. Available: https://www.statista.com/statistics/1483510/uk-age-groups-concerned-about-the-quality-of-food-produced/