Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowFoods and nutrients consumed for weight loss/management in the U.S. in 2022
In 2022, vegetables, such as leafy greens, broccoli, carrots, were the most frequently mentioned food that consumers in the United States eat to reduce or manage their weight, with approximately 64 percent of respondents mentioning them. The second most frequently mentioned food were fruits (dried or fresh), which were mentioned by about 62 percent of respondents.
