Popular days to consume fried chicken in South Korea 2021
According to a survey conducted in June 2021 among South Korean consumers on what day of the week they usually consumed fried chicken, more than 40 percent of respondents answered they ate it on Fridays. The weekend days were also popular, with 31.77 percent answering to eat fried chicken on Saturdays and 7.7 percent preferring Sundays. On all other weekdays respondents were less likely to consume fried chicken, with the most popular day among them being Wednesday.
