Types of foods & beverages eliminated to reduce sugar consumption in the U.S. 2019

Published by
Nils-Gerrit Wunsch,
Feb 23, 2021
In 2019, the most frequently eliminated products to reduce the amount of sugar consumption among respondents in the United States were soft drinks and candy, each being chosen by approximately half of the respondents. About 12 percent of the respondents stated that they eliminate energy drinks to reduce their sugar consumption.

Types of foods and beverages most frequently eliminated to reduce sugar consumption in the United States in 2019

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Release date

February 2021

Region

United States

Survey time period

2019

Number of respondents

383 respondents

Age group

18-80 years

Method of interview

Online survey

Supplementary notes

Those eliminating foods and beverages to limit/avoid sugar were asked "which types of foods or beverages do you most often eliminate to reduce the amount of sugars you consume? (Select up to three.)"

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