In 2017, it was estimated that about 1.9 million tons of Kimchi were consumed in South Korea. While the consumption volume of homemade Kimchi declined compared to 2013, the consumption of Kimchi products has steadily increased in recent years.
Volume of Kimchi consumed in South Korea from 2013 to 2017
(in 1,000 tons)
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FIS. (November 14, 2019). Volume of Kimchi consumed in South Korea from 2013 to 2017 (in 1,000 tons) [Graph]. In Statista. Retrieved December 25, 2024, from https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/
FIS. "Volume of Kimchi consumed in South Korea from 2013 to 2017 (in 1,000 tons)." Chart. November 14, 2019. Statista. Accessed December 25, 2024. https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/
FIS. (2019). Volume of Kimchi consumed in South Korea from 2013 to 2017 (in 1,000 tons). Statista. Statista Inc.. Accessed: December 25, 2024. https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/
FIS. "Volume of Kimchi Consumed in South Korea from 2013 to 2017 (in 1,000 Tons)." Statista, Statista Inc., 14 Nov 2019, https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/
FIS, Volume of Kimchi consumed in South Korea from 2013 to 2017 (in 1,000 tons) Statista, https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/ (last visited December 25, 2024)
Volume of Kimchi consumed in South Korea from 2013 to 2017 (in 1,000 tons) [Graph], FIS, November 14, 2019. [Online]. Available: https://www.statista.com/statistics/1199849/south-korea-kimchi-consumption-volume/
