The production volume of low-malt beer (happoshu) in Japan amounted to around 396 thousand kiloliters in fiscal year 2022. Happoshu refers to beer-like beverages with a malt content below 50 percent in Japan. The low-malt alcoholic beverage was considered a cheaper alternative to beer until tax rates were raised on malt beverages.
Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022
(in 1,000 kiloliters)
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
NTA (Japan). (July 1, 2024). Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022 (in 1,000 kiloliters) [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/
NTA (Japan). "Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022 (in 1,000 kiloliters)." Chart. July 1, 2024. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/
NTA (Japan). (2024). Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022 (in 1,000 kiloliters). Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/
NTA (Japan). "Production Volume of Low-malt Beer (Happoshu) in Japan from Fiscal Year 2013 to 2022 (in 1,000 Kiloliters)." Statista, Statista Inc., 1 Jul 2024, https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/
NTA (Japan), Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022 (in 1,000 kiloliters) Statista, https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/ (last visited November 21, 2024)
Production volume of low-malt beer (happoshu) in Japan from fiscal year 2013 to 2022 (in 1,000 kiloliters) [Graph], NTA (Japan), July 1, 2024. [Online]. Available: https://www.statista.com/statistics/1172547/japan-low-malt-beer-production-volume/
