Frequency of fish consumption in South Korea 2019

Published by
Nina Jobst,
Oct 19, 2021
According to a survey conducted by Ipsos, around 40 percent of South Korean respondents purchased fish at least once a week, with another 36 percent stating they consumed fish at least a couple times a month. Only a quarter of all respondents rarely purchased any kind of fish.

Frequency of fish consumption in South Korea in 2019

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Release date

January 2020

Region

South Korea

Survey time period

August 23 to September 6, 2019

Number of respondents

500 respondents

Age group

16-74 years

Method of interview

Online panel

Supplementary notes

The survey question was as follows: ''How often do you buy any kind of fish (whether fresh, frozen, canned, raw, or cooked)?'

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