The restaurant delivery market in Qatar has experienced significant growth in recent years, driven by changing customer preferences and local special circumstances.
Customer preferences: Qatari consumers have increasingly turned to restaurant delivery services due to the convenience and time-saving benefits they offer. With the rise of digital platforms and mobile apps, customers can easily browse menus, place orders, and track deliveries in real-time. In addition, many restaurants have expanded their delivery options to include a wider range of cuisines, catering to the diverse tastes of consumers in Qatar.
Trends in the market: One of the key trends in the restaurant delivery market in Qatar is the emergence of specialized delivery platforms. These platforms focus on specific types of cuisine or dining experiences, such as healthy food or fine dining, and offer a curated selection of restaurants to choose from. This trend reflects the growing demand for niche dining experiences and the desire for high-quality food delivered directly to consumers' homes.Another trend is the integration of technology into the delivery process. Many restaurants and delivery platforms are investing in advanced logistics systems and artificial intelligence to optimize delivery routes, reduce delivery times, and improve the overall customer experience. This trend is expected to continue as technology becomes more sophisticated and consumers demand faster and more efficient delivery services.
Local special circumstances: Qatar's rapidly growing population and thriving tourism industry have also contributed to the growth of the restaurant delivery market. With a large number of expatriates and tourists in the country, there is a high demand for diverse dining options and convenient delivery services. In addition, the COVID-19 pandemic has accelerated the adoption of delivery services as more consumers opt for contactless delivery options.
Underlying macroeconomic factors: The restaurant delivery market in Qatar is also influenced by broader macroeconomic factors, such as GDP growth, inflation, and government regulations. Qatar's strong economic growth and high per capita income have contributed to the growth of the restaurant industry as a whole, including the delivery segment. However, rising inflation and increasing competition in the market could pose challenges for businesses in the future. Additionally, government regulations related to food safety and delivery logistics could impact the operations of restaurants and delivery platforms.
Data coverage:
The data encompasses B2C enterprises. Figures are based on Gross Merchandise Value (GMV) and represent what consumers pay for these products and services. The user metrics show the number of customers who have made at least one online purchase within the past 12 months.Modeling approach / Market size:
Market sizes are determined through a bottom-up approach, building on predefined factors for each market. As a basis for evaluating markets, we use annual financial reports of the market-leading companies, third-party studies and reports, as well as survey results from our primary research (e.g., the Statista Global Consumer Survey). In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, GDP per capita, and internet connection speed. This data helps us estimate the market size for each country individually.Forecasts:
In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the S-curve function and exponential trend smoothing. The main drivers are internet users, urban population, usage of key players, and attitudes toward online services.Additional notes:
The market is updated twice a year in case market dynamics change. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. GCS data is reweighted for representativeness.
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