Ready-to-Drink (RTD) Coffee & Tea - Timor-Leste

  • Timor-Leste
  • Revenue, at home (e.g., revenue generated in supermarkets and convenience stores) in the Ready-to-Drink (RTD) Coffee & Tea market amounts to US$1.35m in 2024.
  • Revenue, out-of-home (e.g., revenue generated in restaurants and bars) amounts to US$688.20k in 2024.
  • Revenue, combined amounts to US$2.04m in 2024.
  • The revenue, at home is expected to grow annually by 3.59% (CAGR 2024-2029).
  • In global comparison, most revenue, at home is generated in Japan (US$32,130m in 2024).
  • In relation to total population figures, the average revenue per capita, at home of US$0.98 are generated in 2024.
  • In the Ready-to-Drink (RTD) Coffee & Tea market, volume, at home is expected to amount to 642.80k L by 2024.
  • Volume, out-of-home is expected to amount to 121.90k L in 2024.
  • Volume, combined is expected to amount to 764.70k L in 2024.
  • The Ready-to-Drink (RTD) Coffee & Tea market is expected to show a volume growth, at home of 2.3% in 2025.
  • The average volume per person, at home in the Ready-to-Drink (RTD) Coffee & Tea market is expected to amount to 0.47L in 2024.

Key regions: United States, Europe, Worldwide, Nigeria, Vietnam

 
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Analyst Opinion

The Ready-to-Drink (RTD) Coffee & Tea market in Timor-Leste is experiencing significant growth and development in recent years.

Customer preferences:
In Timor-Leste, there is a growing demand for convenient and on-the-go beverage options, which has contributed to the rise in popularity of the RTD Coffee & Tea market. Consumers are increasingly seeking ready-to-drink beverages that offer convenience and ease of consumption, especially in urban areas where busy lifestyles are prevalent. Additionally, the younger generation in Timor-Leste is more inclined towards Western influences and lifestyles, which has also contributed to the increasing demand for RTD Coffee & Tea products.

Trends in the market:
One of the key trends in the RTD Coffee & Tea market in Timor-Leste is the introduction of innovative flavors and product variations. Manufacturers are constantly introducing new and unique flavors to cater to the diverse tastes and preferences of consumers. This trend is driven by the desire to offer a wide range of options to consumers and to differentiate their products from competitors. Additionally, there is a growing trend of incorporating healthier ingredients and functional benefits into RTD Coffee & Tea products, such as the addition of natural sweeteners or herbal extracts.

Local special circumstances:
Timor-Leste, being a small and developing country, has a relatively low level of market saturation in the RTD Coffee & Tea segment. This presents opportunities for both local and international manufacturers to enter and expand their presence in the market. The relatively low competition in the market allows for easier market entry and the potential for higher market share.

Underlying macroeconomic factors:
The economic development and increasing disposable incomes in Timor-Leste have also contributed to the growth of the RTD Coffee & Tea market. As consumers have more purchasing power, they are able to afford and indulge in premium and higher-priced RTD Coffee & Tea products. Additionally, the growing urbanization and modernization in Timor-Leste have led to changes in lifestyle and consumption patterns, with consumers seeking convenient and on-the-go beverage options. In conclusion, the RTD Coffee & Tea market in Timor-Leste is growing and developing due to customer preferences for convenience, the introduction of innovative flavors and product variations, the low level of market saturation, and the underlying macroeconomic factors of economic development and increasing disposable incomes. This presents opportunities for both local and international manufacturers to capitalize on the growing demand for RTD Coffee & Tea products in the country.

Methodology

Data coverage:

The data encompasses B2C enterprises. The at-home market covers retail sales via super- and hypermarkets, eCommerce, convenience stores, or similar sales channels. The out-of-home data encompasses all sales to hotels, restaurants, catering, cafés, bars, and similar hospitality service establishments. Combined numbers encompass both the at-home market and the out-of-home market. Both the at-home and the out-of-home market are valued at retail selling prices including all sales and consumption taxes.

Modeling approach:

Market sizes are determined through a Top-Down approach, building on specific predefined factors for each market segment. As a basis for evaluating markets, we use resources from the Statista platform as well as in-house market research, national statistical offices, international institutions, trade associations, companies, the trade press, and the experience of our analysts. In addition, we use relevant key market indicators and data from country-specific associations, such as GDP, consumer spending (e.g. consumer spending on Non-Alcoholic Drinks, consumer spending at Hotels, Restaurants etc.), and price level index. This data helps us estimate the market size for each country individually.

Forecasts:

In our forecasts, we apply diverse forecasting techniques. The selection of forecasting techniques is based on the behavior of the relevant market. For example, the exponential trend smoothing is well suited for forecasting the Non-Alcoholic Drinks market with a projected steady growth. The main drivers are GDP per capita and consumer spending per capita.

Additional notes:

The data is modeled using current exchange rates. The impact of the COVID-19 pandemic and the Russia-Ukraine war are considered at a country-specific level. The market is updated twice a year.

Overview

  • Revenue
  • Key Players
  • Volume
  • Price
  • Global Comparison
  • Analyst Opinion
  • Methodology
  • Key Market Indicators
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