Statistics about Consumer Goods & FMCG in United Kingdom
Statistics
- Number of vegans, vegetarians, and pescetarians in Great Britain 2024
- Interest in new diets in the UK 2019
- UK: share of adults who are willing to eat GM food products 2020, by gender
- How and where people eat Malaysian food in the United Kingdom (UK) 2015
- UK: checking the recommended daily amount when buying food 2020, by household size
- UK: importance of a healthy diet 2020, by age group
- UK: share of adults who are willing to eat GM food products 2020, by marital status
- UK: frequency of checking food ingredients 2020, by gender
- UK: frequency of checking food calorie content 2020, by age group
- UK: frequency of checking food ingredients 2020, by number of children
- Handwashing habits in the U.K. in 2020
- Reasons for becoming vegetarian or vegan in Great Britain 2021
- Plant-based milk consumers in selected European countries in 2021, by milk type
- UK: eating smaller portions to make the planet sustainable 2020 by number of children
- UK: checking the recommended daily amount when buying food 2020, by number of kids
- UK: frequency of cooking with leftovers in 2019/2020, by age group
- Change in nutrient intake from at-home food and drink Great Britain 2011-2015
- UK: desire to grow own food 2020, by gender
- UK: time constraints when intending to cook from scratch 2020, by gender
- UK: share of consumers that reduced their meat intake in 2019/2020, by marital status
- UK: frequency of checking the traffic lights system on food 2020, by age group
- UK: inability to cook from scratch 2020, by gender
- UK: frequency of checking the fiber content 2020, by gender
- UK: frequency of checking the recommended daily amount when buying food 2020, by age
- Awareness of food trends and concerns in the UK in 2020, by age group
- UK: frequency of checking the sodium content in food 2020, by number of children
- Frequency of cooking and preparing meals UK 2018, by gender
- UK: frequency of eating prepared & convenience food in 2019/2020, by marital status
- UK: frequency of checking the fiber content 2020, by number of children
- Great Britain: most desired breakfast options 2016
- UK: frequency of checking the sodium content in food 2020, by gender
- UK: frequency of checking the traffic lights system on food 2020, by household size
- Frequency of eating the evening meal at home in the United Kingdom (UK) 2016
- UK: frequency of checking the carbohydrate content 2020, by number of children
- Consumers' responses to food expiration for food in the U.K. in 2020, by gender
- Frequency of consumers checking use-by dates for food in the UK in 2020
- Level of concern about food affordability among consumers in the UK in 2023
- Generation X diets and nutrition in the UK 2023/24
- How and where people eat Indonesian food in the United Kingdom (UK) 2015
- Share of population that never eats meat but eats animal products GB 2016, by age
- Share of consumers following a lactose-free diet in the UK 2022/2023, by age
- Willingness to try cultured meat in the UK 2022/23, by generation
- Share of consumers who prefer food to be convenient in the UK 2023/24, by generation
- Millennial diets and nutrition in the UK 2023/24
- Baby boomer diets and nutrition in the UK 2022/23
- Foods consumers would give up to improve their health in Great Britain 2014
- How and where people eat Korean food in the United Kingdom (UK) 2015
- Attitudes towards food waste in the U.K. 2020
- Frequency of checking "use by" and "best before" dates on food labels in the UK 2015
- Home cooking popularity in the United Kingdom (UK) 2015, by demographic
- Annual growth of food surplus redistribution in the United Kingdom 2016-2020
- Volume of food surplus redistribution in the United Kingdom 2015-2020
- Frequency of meat consumption in the United Kingdom 2019
- How and where people eat Japanese food in the United Kingdom (UK) 2015
- How and where people eat Thai food in the United Kingdom (UK) 2015
- Gen Z diets and nutrition in the UK 2023/24
- Most important aspects of healthy eating in the United Kingdom (UK) in 2015
- Adults following flexitarian diet in Great Britain 2019-2021, by gender
- Share of consumers who actively try to eat heathy in the UK 2023/24, by generation
- Attitude towards artisan food in Great Britain 2015
- Public opinion on fixed sugar limits in certain foods in Great Britain 2014
- Measures by food manufacturers to encourage healthy eating United Kingdom (UK) 2016
- Changes to eating habits in the United Kingdom (UK) in 2015, by age group
- Trend in eating out during the week in Great Britain 2003-2013
- How and where people eat Chinese food in the United Kingdom (UK) 2015
- Shoppers' opinions on meat and health in Great Britain in 2018
- Trend in adults who enjoy eating out in Great Britain 2005-2013
- What consumers would most like to change about their diet in Scotland in 2016
- Individuals who have tried Oriental cuisine in the United Kingdom (UK) 2015, by type
- UK: frequency of growing one's own fruits and vegetables 2020, by gender
- Individuals who enjoy eating Oriental cuisine in the United Kingdom 2015, by type
- Frequency of eating out at a restaurant in the United Kingdom (UK) 2015
- Volume of per-capita food waste in the United Kingdom by sector 2015-2018
- UK: willingness of adults to pay extra for free-range meat 2020, by number of kids
- Incidence of meat-eating and abstinence in Great Britain (GB) 2016, by age group
- Trend in attitude to family dinners in Great Britain 2005-2015
- UK: frequency of checking the fat content 2020, by age group
- UK: frequency of checking food calorie content 2020, by marital status
- Healthy eating and weight loss habits in England (UK) 2014
- UK: frequency of checking the carbohydrate content 2020, by age group
- Frequency of dieting in the United Kingdom (UK) in 2015
- Changes in eating habits in the U.K. in 2019/2020, by age group
- Foods most regularly eaten out/as takeaways in Great Britain in 2013
- UK: frequency of bulk cooking for freezer storage in 2019/2020, by age group
- Most popular Christmas dinner centerpieces in the UK 2018
- Frequency trend of eating out of home in Great Britain 2005-2013
- UK consumer attitudes towards sustainable food and drinks 2023
- Dietary restrictions in the United Kingdom (UK) 2016
- Great Britain: morning mood during weekdays and weekends 2016
- UK: frequency of consuming hot caffeinated drinks 2020, by age group
- Information sources on food safety in the United Kingdom (UK) 2016
- Factors considered important when eating/preparing food at home in Great Britain 2017
- Consumer confidence in ingredient information on food labels in Great Britain 2013
- National Cuisines: leading five favourite in the United Kingdom (UK) in 2015
- Great Britain and Ireland: changing breakfast habits on weekdays 2016
- How and where people eat Vietnamese food in the United Kingdom (UK) 2015
- Global attitudes towards food waste in selected countries 2020
- Interest for local products among European consumers 2016, by country
- Consumer confidence in supermarket food safety in Great Britain 2013
- Food in children's carry out lunches in the United Kingdom in 2016