Per capita sales volume in the snack food segment of the food market Guyana 2019-2029

Published by Statista Research Department, Oct 10, 2024

The average volume per capita in the 'Snack Food' segment of the food market in Guyana was forecast to continuously increase between 2024 and 2029 by in total 1.2 kilograms (+13.68 percent). After the tenth consecutive increasing year, the average volume per capita is estimated to reach 9.96 kilograms and therefore a new peak in 2029. Notably, the average volume per capita of the 'Snack Food' segment of the food market was continuously increasing over the past years.

Find further information concerning the price per unit in the 'Cheese' segment of the food market in Japan and the price per unit in the 'Baby Food' segment of the food market in Saudi Arabia.

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Per capita sales volume in the snack food segment of the food market Guyana from 2019 to 2029

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Supplementary notes

Data provided by Statista Market Insights are estimates.

Definition:

The Snack Food market covers food products that are typically eaten in between meals or as a quick bite. These meals are frequently created to be portable, simple to prepare, and easy to consume. Snack foods can be either salty or sweet. This market is divided into three submarkets: cookies and crackers, potato chips, tortilla chips, flips, and pretzels.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

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