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Consumer Insights data table
Typical German dishes are often associated with Schintzel and Currywurst, but do German consumers really eat that much meat? How do they feel about vegetarian or vegan diets and alternatives to meat? Do German consumers buy organic food and if so, why?
The Statista study "Food & Nutrition" provides an overview of the eating and cooking habits of consumers in Germany. The study also contains information on attitudes to and consumption of food supplements and plant-based alternatives to meat and milk. Additionally the study includes attitudes towards food and restaurant deliveries, as well as the usage of food and meal-kit delivery services.
The data Table contains the complete tables for the survey including various column headings.
Topics of the survey
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