Celiac disease prevalence in Italy 2022, by region
In 2022, the prevalence of celiac disease among the Italian population was equal to 0.43 percent. This statistic shows how this figure varied across Italian regions. According to the data, Aosta Valley, the Autonomous Province of Trento, and Tuscany were the regions where this disease was the most common. Conversely, Veneto was the region with the lowest share of population suffering from celiac disease, at 0.34 percent.