Glucose production volume Japan 2011-2020
In 2020, the production volume of glucose in Japan amounted to around 89 thousand metric tons. Figures have remained on a relatively similar level throughout the past decade.
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Overview
Agricultural land
Crops
Fruit and vegetables
Fisheries
Animal products
Agricultural trade
Employment and companies
Further related statistics
* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.