This statistic presents the level of satisfaction for clients of collective catering organizations regarding the introduction of organic products in collective restaurants in France in 2017, according to restaurants managers. The survey reveals that half of responding managers considered that the introduction of organic products into collective catering was quite satisfying for their clients.
Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017
(according to catering managers)
Managers of collective restaurants offering organic products
Method of interview
Telephone interview
Supplementary notes
This question was phrased by the source as follows: "Comment caractérisez-vous le bilan de l'introduction des produits biologiques pour les convives, est-il:"
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Agence Bio. (November 30, 2018). Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017 (according to catering managers) [Graph]. In Statista. Retrieved December 30, 2024, from https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/
Agence Bio. "Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017 (according to catering managers)." Chart. November 30, 2018. Statista. Accessed December 30, 2024. https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/
Agence Bio. (2018). Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017 (according to catering managers). Statista. Statista Inc.. Accessed: December 30, 2024. https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/
Agence Bio. "Level of Satisfaction of Collective Restaurant Clients regarding The Introduction of Organic Products in France in 2017 (According to Catering Managers)." Statista, Statista Inc., 30 Nov 2018, https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/
Agence Bio, Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017 (according to catering managers) Statista, https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/ (last visited December 30, 2024)
Level of satisfaction of collective restaurant clients regarding the introduction of organic products in France in 2017 (according to catering managers) [Graph], Agence Bio, November 30, 2018. [Online]. Available: https://www.statista.com/statistics/962394/level-satisfaction-clients-collective-catering-organic-products-france/
