Garlic production volume in Japan 2009-2018

Published by
Catharina Klein,
Nov 30, 2021
The statistic presents the production volume of garlic in Japan from 2009 to 2018. In 2018, about 20.2 thousand metric tons of garlic were produced in Japan, a slight decrease compared around 20.7 thousand tons in the previous year.

Production volume of garlic in Japan from 2009 to 2018 (in 1,000 metric tons)

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Release date

December 2020

Region

Japan

Survey time period

2009 to 2018

Supplementary notes

*Figures are estimates based on surveys covering major producing prefectures.
Values have been rounded.
Data prior to 2014 comes from previous reporting.

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