Volume of by-products from brewing in Italy 2018-2022

Published by
T. Ozbun,
Mar 26, 2024
According to the data, as of 2022, about 255 thousand tons of spent grains were output by beer production in Italy, whereas the volume of brewer's yeast amounted to 14.2 thousand tons.

Volume of by-products obtained from brewing in Italy from 2018 to 2022 (in tons)

Characteristic20182019202020212022
Spent grains 228,000 240,000 219,965 245,116 255,121
Brewer's yeast 12,700 13,300 12,190 13,584 14,138
Showing entries 1 to 2 (2 entries in total)
Created with Highcharts 7.2.2By-products volume in tons228,000228,00012,70012,700240,000240,00013,30013,300219,965219,96512,19012,190245,116245,11613,58413,584255,121255,12114,13814,13820182019202020212022Spent grainsBrewer's yeast
050,000100,000150,000200,000250,000300,000

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Release date

July 2023

Region

Italy

Survey time period

2018 to 2022

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