This statistic depicts the production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type. Over the considered period, the value of cured meat with denomination of origin has increased, and the Prosciutto di Parma ranked first with an output value of 816 million euros in 2016.
Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type
(in million euros)
Profit from the additional features of your individual account
Currently, you are using a shared account. To use individual functions (e.g., mark statistics as favourites, set
statistic alerts) please log in with your personal account.
If you are an admin, please authenticate by logging in again.
Learn more about how Statista can support your business.
Food , & Calaméo. (October 25, 2018). Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type (in million euros) [Graph]. In Statista. Retrieved December 25, 2024, from https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/
Food , und Calaméo. "Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type (in million euros)." Chart. October 25, 2018. Statista. Accessed December 25, 2024. https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/
Food , Calaméo. (2018). Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type (in million euros). Statista. Statista Inc.. Accessed: December 25, 2024. https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/
Food , and Calaméo. "Production Value of Cured Meat with Pdo and Pgi Quality Labels in Italy from 2014 to 2016, by Type (in Million Euros)." Statista, Statista Inc., 25 Oct 2018, https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/
Food & Calaméo, Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type (in million euros) Statista, https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/ (last visited December 25, 2024)
Production value of cured meat with PDO and PGI quality labels in Italy from 2014 to 2016, by type (in million euros) [Graph], Food , & Calaméo, October 25, 2018. [Online]. Available: https://www.statista.com/statistics/936129/pdo-and-pgi-cured-meat-production-value-in-italy/
