This statistic depicts the production volume of edible seaweed (nori) sold in glass jars in Japan from 2010 to 2019. In 2019, approximately 5,201 tons of nori in jars were produced in Japan, an increase from about 5,112 tons in 2010.
Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019
(in tons)
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Japan Canners Association. (June 19, 2020). Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons) [Graph]. In Statista. Retrieved November 15, 2024, from https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
Japan Canners Association. "Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons)." Chart. June 19, 2020. Statista. Accessed November 15, 2024. https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
Japan Canners Association. (2020). Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons). Statista. Statista Inc.. Accessed: November 15, 2024. https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
Japan Canners Association. "Production Volume of Edible Seaweed (Nori) Preserved in Glass Jars in Japan from 2010 to 2019 (in Tons)." Statista, Statista Inc., 19 Jun 2020, https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
Japan Canners Association, Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons) Statista, https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/ (last visited November 15, 2024)
Production volume of edible seaweed (nori) preserved in glass jars in Japan from 2010 to 2019 (in tons) [Graph], Japan Canners Association, June 19, 2020. [Online]. Available: https://www.statista.com/statistics/917926/japan-nori-seaweed-jar-production-volume/
