Policies of dining establishments in Australia 2016

Published by Statista Research Department, Nov 21, 2016
This statistic illustrates the company policies of dining establishments in Australia as of August 2016. During the survey period, around 69.3 percent of owners or operators of venues in Australia allowed customers to split bills in their dining establishment.

Company policies of dining establishments in Australia as of August 2016

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Release date

November 2016

Region

Australia

Survey time period

August 2016

Number of respondents

1,009 respondents

Special properties

Owners and operators of venues*

Method of interview

Online survey

Supplementary notes

*Venues include restaurants, cafes, pubs and clubs throughout Australia.

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Statistics on " Restaurant and food service in Australia "

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Overview

7

Restaurants and cafés

7

Quick-service restaurants

7

Takeout

8

Dining behavior

6

Further related statistics

10

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Access all statistics starting from $2,388 USD yearly *

* For commercial use only

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For single users
$0 USD
Always free
Access limited to Free Statistics. Premium Statistics are not included.
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

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