In 2022, the production volume of canned vegetables in Japan declined below 30 thousand tons for the first time in the last decade. Canned vegetable production peaked in 2015, with around 46 thousand tons.
Production volume of canned vegetables in Japan from 2013 to 2022
(in 1,000 tons)
Characteristic
Production volume in thousand tons
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Japan Canners Association. (July 4, 2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph]. In Statista. Retrieved July 22, 2024, from https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons)." Chart. July 4, 2023. Statista. Accessed July 22, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. (2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons). Statista. Statista Inc.. Accessed: July 22, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production Volume of Canned Vegetables in Japan from 2013 to 2022 (in 1,000 Tons)." Statista, Statista Inc., 4 Jul 2023, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association, Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) Statista, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/ (last visited July 22, 2024)
Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph], Japan Canners Association, July 4, 2023. [Online]. Available: https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/