In 2022, the production volume of canned vegetables in Japan declined below 30 thousand tons for the first time in the last decade. Canned vegetable production peaked in 2015, with around 46 thousand tons.
Production volume of canned vegetables in Japan from 2013 to 2022
(in 1,000 tons)
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Japan Canners Association. (July 4, 2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons)." Chart. July 4, 2023. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. (2023). Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons). Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association. "Production Volume of Canned Vegetables in Japan from 2013 to 2022 (in 1,000 Tons)." Statista, Statista Inc., 4 Jul 2023, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
Japan Canners Association, Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) Statista, https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/ (last visited December 22, 2024)
Production volume of canned vegetables in Japan from 2013 to 2022 (in 1,000 tons) [Graph], Japan Canners Association, July 4, 2023. [Online]. Available: https://www.statista.com/statistics/914673/japan-canned-vegetables-production-volume/
