U.S. consumers monthly spend on seafood dishes at-home by age 2018
This statistic shows the monthly expenditure on at-home seafood dishes by consumers in the United States as of 2018, by age group. According to the results of the survey, 47 percent of people in the U.S. who eat seafood between ages 25 and 34, and 41 percent of seafood consumers aged 35 to 44 years old spend over 50 U.S. dollars monthly on seafood for at-home consumption.
