Mexico: foods & ingredients avoided 2016

Published by Statista Research Department, Sep 29, 2016
This statistic presents the leading food products and ingredients that consumers in Mexico said they avoided in March of 2016. During a survey, 63 percent of Mexican respondents claimed to avoid products with antibiotics or hormones.

Leading food products and ingredients that consumers in Mexico said they avoided in March 2016

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Source

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Release date

September 2016

Region

Mexico

Survey time period

March 1 to 23, 2016

Number of respondents

>30,000 respondents*

Special properties

Respondents with internet access on 63 countries

Method of interview

Online survey

Supplementary notes

* The survey was carried out among more than 30 thousand respondents worldwide. The source does not provide a separate number for Mexico.

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