This statistic displays the production volume of PDO and PGI cheese in Italy as of 2018, divided by cheese type. According to data, Grana Padano ranked first as its production reached 190,558 tons. In 2018, 144,020 tons of Parmigiano Reggiano were produced, overcoming Gorgonzola cheese which ranked third with 58,192 tons.
Production volume of PDO and PGI cheese in Italy in 2018, by cheese type
(in tons)
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ISMEA (Italy). (March 4, 2020). Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) [Graph]. In Statista. Retrieved December 31, 2024, from https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). "Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons)." Chart. March 4, 2020. Statista. Accessed December 31, 2024. https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). (2020). Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons). Statista. Statista Inc.. Accessed: December 31, 2024. https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). "Production Volume of Pdo and Pgi Cheese in Italy in 2018, by Cheese Type (in Tons)." Statista, Statista Inc., 4 Mar 2020, https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy), Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) Statista, https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/ (last visited December 31, 2024)
Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) [Graph], ISMEA (Italy), March 4, 2020. [Online]. Available: https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
