This statistic displays the production volume of PDO and PGI cheese in Italy as of 2018, divided by cheese type. According to data, Grana Padano ranked first as its production reached 190,558 tons. In 2018, 144,020 tons of Parmigiano Reggiano were produced, overcoming Gorgonzola cheese which ranked third with 58,192 tons.
Production volume of PDO and PGI cheese in Italy in 2018, by cheese type
(in tons)
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ISMEA (Italy). (March 4, 2020). Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). "Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons)." Chart. March 4, 2020. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). (2020). Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons). Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy). "Production Volume of Pdo and Pgi Cheese in Italy in 2018, by Cheese Type (in Tons)." Statista, Statista Inc., 4 Mar 2020, https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
ISMEA (Italy), Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) Statista, https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/ (last visited November 21, 2024)
Production volume of PDO and PGI cheese in Italy in 2018, by cheese type (in tons) [Graph], ISMEA (Italy), March 4, 2020. [Online]. Available: https://www.statista.com/statistics/803516/pdo-and-pgi-cheeses-production-volume-by-type-in-italy/
