Italy: yogurt spending distribution in 2012 and 2016

Published by
T. Ozbun,
Dec 16, 2022
This statistic depicts the yogurt spending distribution in Italy in 2012 and 2016. According to source, whole-milk yogurt remained the most popular one, while probiotic yogurt’s consumption decreased going from 17.9 percent to 13 percent of the overall product consumption. Among the different yogurt types, Greek yogurt consumption remained stable at 0.1 percent, while spending on drinkable yogurt almost doubled.

Yogurt spending distribution in Italy in 2012 and 2016

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Release date

November 2017

Region

Italy

Survey time period

2012 and 2016

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Topics

U.S. yogurt marketU.S. snack foods industryMilk marketU.S. Greek yogurt market Yogurt market in Canada
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