This statistic presents the level of satisfaction of collective restaurants organizations regarding the introduction of organic products in collective restaurants in France in 2017. According to the survey, 51 percent of the responding managers of collective restaurants considered the introduction of organic products into collective catering to be quite satisfying for their staff.
Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017
Managers of collective restaurants offering organic products
Method of interview
Telephone interview
Supplementary notes
This question was phrased by the source as follows: "Comment caractérisez-vous le bilan de l'introduction des produits biologiques pour le personnel, est-il:"
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Agence Bio. (November 30, 2018). Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017 [Graph]. In Statista. Retrieved December 19, 2024, from https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/
Agence Bio. "Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017." Chart. November 30, 2018. Statista. Accessed December 19, 2024. https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/
Agence Bio. (2018). Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017. Statista. Statista Inc.. Accessed: December 19, 2024. https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/
Agence Bio. "Level of Satisfaction of Restaurant Staff regarding The Introduction of Organic Products in Restaurants in France in 2017." Statista, Statista Inc., 30 Nov 2018, https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/
Agence Bio, Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017 Statista, https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/ (last visited December 19, 2024)
Level of satisfaction of restaurant staff regarding the introduction of organic products in restaurants in France in 2017 [Graph], Agence Bio, November 30, 2018. [Online]. Available: https://www.statista.com/statistics/780404/level-satisfaction-restaurant-organic-product-france-staff-opinion/
