This statistic presents the volume of olives produced in France between 2009 and 2015, by region. The production of olives in the French region of Languedoc-Roussillon was, on average, of 577 tons between 2009 and 2015.
Volume of olives produced in France between 2009 and 2015*, by region
(in tons)
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AFIDOL. (July 1, 2016). Volume of olives produced in France between 2009 and 2015*, by region (in tons) [Graph]. In Statista. Retrieved November 23, 2024, from https://www.statista.com/statistics/779405/french-olive-production-by-region/
AFIDOL. "Volume of olives produced in France between 2009 and 2015*, by region (in tons) ." Chart. July 1, 2016. Statista. Accessed November 23, 2024. https://www.statista.com/statistics/779405/french-olive-production-by-region/
AFIDOL. (2016). Volume of olives produced in France between 2009 and 2015*, by region (in tons) . Statista. Statista Inc.. Accessed: November 23, 2024. https://www.statista.com/statistics/779405/french-olive-production-by-region/
AFIDOL. "Volume of Olives Produced in France between 2009 and 2015*, by Region (in Tons) ." Statista, Statista Inc., 1 Jul 2016, https://www.statista.com/statistics/779405/french-olive-production-by-region/
AFIDOL, Volume of olives produced in France between 2009 and 2015*, by region (in tons) Statista, https://www.statista.com/statistics/779405/french-olive-production-by-region/ (last visited November 23, 2024)
Volume of olives produced in France between 2009 and 2015*, by region (in tons) [Graph], AFIDOL, July 1, 2016. [Online]. Available: https://www.statista.com/statistics/779405/french-olive-production-by-region/