During the period studied (2016 to 2020), chickpeas ranked as the type of pulse most consumed in Spain, with an average consumption of 1.6 kilograms per person in 2020. Consumption of lentils and beans per capita displayed similar figures over the period.
Volume of legumes consumed per capita in Spain from 2016 to 2020, by type
(in kilos)
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Mercasa. (December 9, 2021). Volume of legumes consumed per capita in Spain from 2016 to 2020, by type (in kilos) [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/
Mercasa. "Volume of legumes consumed per capita in Spain from 2016 to 2020, by type (in kilos)." Chart. December 9, 2021. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/
Mercasa. (2021). Volume of legumes consumed per capita in Spain from 2016 to 2020, by type (in kilos). Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/
Mercasa. "Volume of Legumes Consumed per Capita in Spain from 2016 to 2020, by Type (in Kilos)." Statista, Statista Inc., 9 Dec 2021, https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/
Mercasa, Volume of legumes consumed per capita in Spain from 2016 to 2020, by type (in kilos) Statista, https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/ (last visited November 21, 2024)
Volume of legumes consumed per capita in Spain from 2016 to 2020, by type (in kilos) [Graph], Mercasa, December 9, 2021. [Online]. Available: https://www.statista.com/statistics/778773/per-capita-consumption-of-legumes-in-spain-by-type/
