Eloïse Trenda
Research Expert covering global food topics with a focus on the French and Spanish markets.
Get in touch with us nowSpending per capita on sauces in Spain 2019, by type
In 2019, the expenditure on mayonnaise was 3.4 euros per person, 2.3 euros more than they spent on ketchup. The third highest expenditure on sauce was mustard with 0.3 euros per capita. Other sauces amounted to 5.2 euros per capita.
