Structure of the volume production of sweets in France 2015, by type

Published by Statista Research Department, Aug 30, 2016
This graph shows the distribution of the French confectionery production in volume in 2015, by type of candy. It turns out that more than a third of sweets made in France were gummies, jellies or fruit pastes.

Breakdown of the production of confectionery in volume in France in 2015, by type of confectionery

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Release date

August 2016

Region

France

Survey time period

2015

Supplementary notes

Percentage points exceeding 100 percent are probably due to a rounding of values.

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Overview

5

Segments

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Seasonal candy

8

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Consumption

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