This statistic depicts the volume of red meat that was produced in Australia from 1990 to 2019. As of November 2019, approximately 3.3 million metric tons of red meat have been produced in Australia. In 2018, around 3.5 million metric tons of red meat were produced.
Total volume of annually produced red meat in Australia from 1990 to 2019
(in million metric tons)
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Australian Bureau of Statistics. (January 15, 2020). Total volume of annually produced red meat in Australia from 1990 to 2019 (in million metric tons) [Graph]. In Statista. Retrieved December 03, 2024, from https://www.statista.com/statistics/761841/australia-produced-red-meat/
Australian Bureau of Statistics. "Total volume of annually produced red meat in Australia from 1990 to 2019 (in million metric tons)." Chart. January 15, 2020. Statista. Accessed December 03, 2024. https://www.statista.com/statistics/761841/australia-produced-red-meat/
Australian Bureau of Statistics. (2020). Total volume of annually produced red meat in Australia from 1990 to 2019 (in million metric tons). Statista. Statista Inc.. Accessed: December 03, 2024. https://www.statista.com/statistics/761841/australia-produced-red-meat/
Australian Bureau of Statistics. "Total Volume of Annually Produced Red Meat in Australia from 1990 to 2019 (in Million Metric Tons)." Statista, Statista Inc., 15 Jan 2020, https://www.statista.com/statistics/761841/australia-produced-red-meat/
Australian Bureau of Statistics, Total volume of annually produced red meat in Australia from 1990 to 2019 (in million metric tons) Statista, https://www.statista.com/statistics/761841/australia-produced-red-meat/ (last visited December 03, 2024)
Total volume of annually produced red meat in Australia from 1990 to 2019 (in million metric tons) [Graph], Australian Bureau of Statistics, January 15, 2020. [Online]. Available: https://www.statista.com/statistics/761841/australia-produced-red-meat/
