Market size of processed foods in Japan FY 2017-2026

Published by C. Diep, Feb 28, 2024
In fiscal year 2021, the shipment value of the processed food market in Japan amounted to around 29.8 trillion Japanese yen. The market size was forecast to fluctuate slightly in the upcoming years, exceeding 31 trillion yen in fiscal 2026.

Shipment value of the processed foods market in Japan from fiscal year 2017 to 2021 with forecasts up to 2026 (in trillion Japanese yen)

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Release date

September 2022

Region

Japan

Survey time period

fiscal year 2017 to 2021; the Japanese fiscal year starts on April 1 of the stated year and ends on March 31 of the following year

Special properties

the market size is based on the shipment value of mannufacturers

Supplementary notes

*Forecast.

Research targets were leading food manufacturers, wholesalers, and other organizations in the related industries, government agencies.
Processed foods are mainly foods for households, but partly, some business-use foods are included.

The processed foods market indicates 188 items belonging to the following 15 categories: liquors, beverages, dairy produce, processed meats, processed seafood, processed agricultural products, breads and noodles, wheat flour products, condiments, oil/fat products, sugar/sweeteners, frozen foods, instant foods/retort packaged foods, confectioneries, and health foods.

100 Japanese yen equal 0.68 U.S. dollars or 0.63 euros as of February 2024.
Values have been rounded.

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Ready-to-eat meals

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Shelf-stable foods

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Frozen foods

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Snack foods

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Consumer behavior

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Convenience food market in JapanFood retail in JapanHealth and functional foods market in JapanRestaurant industry in JapanRestaurant food delivery in Japan
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