In 2021, the production value of chocolate products with a chocolate base of 60 to 99 percent reached almost 152 billion Japanese yen, making up the largest share of the total output. Chocolate base refers to the a mass made by kneading the raw materials from cacao beans with water. It has a cocoa content of at least 35 percent and three percent of moisture. Chocolate products with a 60 to 99 percent base ratio includes predominantly chocolate-covered snacks like nuts, fruits, and chocolate bars mixed with other ingredients.
Production value of chocolate products in Japan in 2021, by chocolate base ratio
(in billion Japanese yen)
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CCAJ. (January 23, 2022). Production value of chocolate products in Japan in 2021, by chocolate base ratio (in billion Japanese yen) [Graph]. In Statista. Retrieved December 30, 2024, from https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/
CCAJ. "Production value of chocolate products in Japan in 2021, by chocolate base ratio (in billion Japanese yen)." Chart. January 23, 2022. Statista. Accessed December 30, 2024. https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/
CCAJ. (2022). Production value of chocolate products in Japan in 2021, by chocolate base ratio (in billion Japanese yen). Statista. Statista Inc.. Accessed: December 30, 2024. https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/
CCAJ. "Production Value of Chocolate Products in Japan in 2021, by Chocolate Base Ratio (in Billion Japanese Yen)." Statista, Statista Inc., 23 Jan 2022, https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/
CCAJ, Production value of chocolate products in Japan in 2021, by chocolate base ratio (in billion Japanese yen) Statista, https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/ (last visited December 30, 2024)
Production value of chocolate products in Japan in 2021, by chocolate base ratio (in billion Japanese yen) [Graph], CCAJ, January 23, 2022. [Online]. Available: https://www.statista.com/statistics/745498/japan-chocolate-product-production-value-by-cocoa-content/
