Italy: opinion on working as a chef in 2016
This statistic represents Italian adults' opinions concerning working as a chef in Italy in 2016. According to the study results, the majority of respondents believed that working as a chef was not only an exciting (41 percent) and strenuous job (35 percent), but also prestigious (26 percent) and remunerative (22 percent). By contrast, only four percent of respondents thought a career as a chef boring.
