Italy: opinion on working as a chef in 2016

Published by
Lorenzo Macchi,
Aug 30, 2024
This statistic represents Italian adults' opinions concerning working as a chef in Italy in 2016. According to the study results, the majority of respondents believed that working as a chef was not only an exciting (41 percent) and strenuous job (35 percent), but also prestigious (26 percent) and remunerative (22 percent). By contrast, only four percent of respondents thought a career as a chef boring.

In your opinion, working as a chef is...

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Release date

July 2017

Region

Italy

Survey time period

2016

Number of respondents

1,000 respondents

Age group

18 years and older

Method of interview

CATI, online interview

Supplementary notes

Multiple answers were possible.

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