
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
Get in touch with us nowOver the period of consideration, the number of individuals employed in the processing and preserving of meat and production of meat products industry in Italy has steadily increased with some minor fluctuations. The highest figure to date was recorded in 2021, with just over 63,000 people employed. In 2022, that number had dropped to approximately 59,500.
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Everything on "Meat industry in Italy" in one document: edited and divided into chapters, including detailed references.
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Marlene Greenfield
Vice President, Hearst Magazines
Industry overview
Animals slaughtered
Cold cuts
Consumption & spending
Pricing
Further related statistics
* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.