This statistic illustrates the export value of selected Italian meat products with a Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) certification in Italy in the year 2018. Over the period of consideration, the export value of Prosciutto di Parma PDO amounted to 266 million euros, followed by Mortadella Bologna PGI, whose export value amounted to about 105 million euros.
Export value of Italian PDO and PGI selected meat products in Italy in 2018
(in million euros)
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ISMEA (Italy). (March 4, 2020). Export value of Italian PDO and PGI selected meat products in Italy in 2018 (in million euros) [Graph]. In Statista. Retrieved November 22, 2024, from https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/
ISMEA (Italy). "Export value of Italian PDO and PGI selected meat products in Italy in 2018 (in million euros)." Chart. March 4, 2020. Statista. Accessed November 22, 2024. https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/
ISMEA (Italy). (2020). Export value of Italian PDO and PGI selected meat products in Italy in 2018 (in million euros). Statista. Statista Inc.. Accessed: November 22, 2024. https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/
ISMEA (Italy). "Export Value of Italian Pdo and Pgi Selected Meat Products in Italy in 2018 (in Million Euros)." Statista, Statista Inc., 4 Mar 2020, https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/
ISMEA (Italy), Export value of Italian PDO and PGI selected meat products in Italy in 2018 (in million euros) Statista, https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/ (last visited November 22, 2024)
Export value of Italian PDO and PGI selected meat products in Italy in 2018 (in million euros) [Graph], ISMEA (Italy), March 4, 2020. [Online]. Available: https://www.statista.com/statistics/721861/export-value-of-italian-pdo-and-pgi-selected-meat-product/