In 2021, around 129 thousand metric tons of ham were produced in Japan, down from about 133 thousand metric tons in the previous year. Ham commonly refers to a range of cuts of a pork in Japan, with loin ham accounting for the majority of production.
Production volume of ham in Japan from 2012 to 2021
(in 1,000 metric tons)
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Statistics Bureau of Japan. (November 21, 2023). Production volume of ham in Japan from 2012 to 2021 (in 1,000 metric tons) [Graph]. In Statista. Retrieved December 22, 2024, from https://www.statista.com/statistics/720499/japan-ham-production-volume/
Statistics Bureau of Japan. "Production volume of ham in Japan from 2012 to 2021 (in 1,000 metric tons)." Chart. November 21, 2023. Statista. Accessed December 22, 2024. https://www.statista.com/statistics/720499/japan-ham-production-volume/
Statistics Bureau of Japan. (2023). Production volume of ham in Japan from 2012 to 2021 (in 1,000 metric tons). Statista. Statista Inc.. Accessed: December 22, 2024. https://www.statista.com/statistics/720499/japan-ham-production-volume/
Statistics Bureau of Japan. "Production Volume of Ham in Japan from 2012 to 2021 (in 1,000 Metric Tons)." Statista, Statista Inc., 21 Nov 2023, https://www.statista.com/statistics/720499/japan-ham-production-volume/
Statistics Bureau of Japan, Production volume of ham in Japan from 2012 to 2021 (in 1,000 metric tons) Statista, https://www.statista.com/statistics/720499/japan-ham-production-volume/ (last visited December 22, 2024)
Production volume of ham in Japan from 2012 to 2021 (in 1,000 metric tons) [Graph], Statistics Bureau of Japan, November 21, 2023. [Online]. Available: https://www.statista.com/statistics/720499/japan-ham-production-volume/