Overall, the volume of poultry slaughtered between 2009 and 2021 has remained rather stable. At its highest in 2015, over 1.7 million tons of poultry were slaughtered. The lowest volume of slaughters was in 2021, at 1.64 million tons.
Poultry includes broiler chickens, boiling fowl, turkeys, and ducks.
Volume of poultry slaughtered annually in France from 2009 to 2021
(in 1,000 tons of carcass equivalent)
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FranceAgriMer. (February 25, 2022). Volume of poultry slaughtered annually in France from 2009 to 2021 (in 1,000 tons of carcass equivalent) [Graph]. In Statista. Retrieved September 26, 2024, from https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/
FranceAgriMer. "Volume of poultry slaughtered annually in France from 2009 to 2021 (in 1,000 tons of carcass equivalent)." Chart. February 25, 2022. Statista. Accessed September 26, 2024. https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/
FranceAgriMer. (2022). Volume of poultry slaughtered annually in France from 2009 to 2021 (in 1,000 tons of carcass equivalent). Statista. Statista Inc.. Accessed: September 26, 2024. https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/
FranceAgriMer. "Volume of Poultry Slaughtered Annually in France from 2009 to 2021 (in 1,000 Tons of Carcass Equivalent)." Statista, Statista Inc., 25 Feb 2022, https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/
FranceAgriMer, Volume of poultry slaughtered annually in France from 2009 to 2021 (in 1,000 tons of carcass equivalent) Statista, https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/ (last visited September 26, 2024)
Volume of poultry slaughtered annually in France from 2009 to 2021 (in 1,000 tons of carcass equivalent) [Graph], FranceAgriMer, February 25, 2022. [Online]. Available: https://www.statista.com/statistics/718243/poultry-slaughtering-volume-france/