Bulgaria: number of meat product processors and preservers 2012-2022

Number of enterprises in the processing and preserving of meat and production of meat products industry in Bulgaria from 2012 to 2022

CharacteristicNumber of enterprises
2022p 456
2021 463
2020 464
2019 466
2018b 460
2017 485
2016 497
2015 491
2014 484
2013 468
2012 498
Created with Highcharts 7.2.2Number of enterprises4984984684684844844914914974974854854604604664664644644634634564562012201320142015201620172018b2019202020212022p
0100200300400500600
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Release date

March 2024

Region

Bulgaria

Survey time period

2012 to 2022

Supplementary notes

b: Break in time series.
p: Provisional value.
Structural business statistics (SBS) describes the structure, conduct and performance of economic activities, down to the most detailed activity level (several hundred economic sectors).
Number of enterprises: a count of the number of enterprises active during at least a part of the reference period. Definition for number of enterprises differs in some countries.
Data coverage corresponds to code C101 of CE Rev. 2.

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