Cheese consumption per capita in the Netherlands 2014-2027

Volume of cheese consumed per capita in the Netherlands from 2014 to 2021, with a forecast for 2022 to 2027

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Supplementary notes

Figures exclude cream cheese.
* Figures from 2022 onwards are provisional.

The Dairy Products & Eggs segment covers all types of dairy products which play a major role in the daily diet of many consumers. In addition to fresh milk, the segment is split into Eggs, Yogurt, Cheese and Other Dairy Products & Eggs such as preserved and powdered milk, cream, non-dairy milk substitutes, other egg types than chicken eggs, curdled milk, yoghurt drinks, lactose-free milk, probiotic milk drinks and fortified milk. The most important suppliers of dairy products in Europe are: Nestlé, Lactalis, Danone, Royal Friesland Campina, and Arla Foods.

All figures are estimate. A detailed methodology can be found in the Statista Market Outlook.

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