Survey on consumption frequency of organic fruit and berries in Finland 2015 and 2017
This statistic shows the results of a survey on the consumption frequency of organic fruit and berries in Finland in 2015 and 2017. In 2015, 19 percent of the respondents consumed organic fruit and berries daily and almost daily, whereas in 2017 the corresponding figure was 29 percent. Also the share of consumers enjoying organic fruit and berries couple of times a week or a month increased over the two-year period. Looking at the consumption frequency of organic food products in Finland in 2017 in general, fruit and berries were the most frequently used organic produce.
