This statistic shows the share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim. A majority of respondents would be more likely to switch their dairy or bread products for those with an all natural claim at 64 and 61 percent respectively, while a natural claim is the second most popular for dairy products and a no additive claim for bread products.
Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim
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Ingredion. (March 23, 2017). Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim [Graph]. In Statista. Retrieved November 21, 2024, from https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/
Ingredion. "Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim ." Chart. March 23, 2017. Statista. Accessed November 21, 2024. https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/
Ingredion. (2017). Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim . Statista. Statista Inc.. Accessed: November 21, 2024. https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/
Ingredion. "Share of Consumers That Would Switch Their Dairy or Bread Products for Those with a Claim over Those without in Europe in 2016, by Claim ." Statista, Statista Inc., 23 Mar 2017, https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/
Ingredion, Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim Statista, https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/ (last visited November 21, 2024)
Share of consumers that would switch their dairy or bread products for those with a claim over those without in Europe in 2016, by claim [Graph], Ingredion, March 23, 2017. [Online]. Available: https://www.statista.com/statistics/691263/bread-and-dairy-switching-potential-european-union-eu/
