Per capita consumption of meat and vegetables in Norway 1989-2013

Published by Statista Research Department, Oct 6, 2015
This statistic shows the per capita consumption of meat and vegetables in Norway in selected years from 1989 to 2013. In 2012, Norwegians consumed on average 74 kilograms of vegetables and 71 kilograms of meat per capita.

Per capita consumption of meat and vegetables in Norway in selected years from 1989 to 2013 (in kilograms)

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Release date

October 2015

Region

Norway

Survey time period

1989 to 2013

Supplementary notes

* Data for meat consumed in 2009 is kept confidentially.

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