This statistic shows the results of a survey in which respondents were asked for their preferences regarding the texture of sweet food in Great Britain in 2015. Of respondents, 30 percent prefer creamy products, followed by 25 percent that prefer lightly textured products.
Sweet food texture preferences in Great Britain in 2015
Characteristic
Share of respondents
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Bord Bia. (November 1, 2015). Sweet food texture preferences in Great Britain in 2015 [Graph]. In Statista. Retrieved August 24, 2024, from https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/
Bord Bia. "Sweet food texture preferences in Great Britain in 2015." Chart. November 1, 2015. Statista. Accessed August 24, 2024. https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/
Bord Bia. (2015). Sweet food texture preferences in Great Britain in 2015. Statista. Statista Inc.. Accessed: August 24, 2024. https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/
Bord Bia. "Sweet Food Texture Preferences in Great Britain in 2015." Statista, Statista Inc., 1 Nov 2015, https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/
Bord Bia, Sweet food texture preferences in Great Britain in 2015 Statista, https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/ (last visited August 24, 2024)
Sweet food texture preferences in Great Britain in 2015 [Graph], Bord Bia, November 1, 2015. [Online]. Available: https://www.statista.com/statistics/618533/sweet-foods-texture-preferences-great-britain-uk/